News From NC Steps to Health

image of different sweet treats
Take Control: Reduce Added Sugars

Published - March 4, 2026

image of olive oils, fruits, vegetables, herbs and spices
Take Control: Controlling Your Fat Intake

Published - March 4, 2026

A slice of chicken and broccoli quiche with a golden crust on a white plate with a fork.
March Market Picks

Published - February 13, 2026

table with crockpots full of soup
Enjoy Delicious & Nutritious Soup

Published - January 8, 2026

Ham, Strawberry and Goat Cheese Salad with Fig Vinaigrette
Spring Salads Freshen Up Menus

Published - May 2, 2025

Corn Beef with Potatoes, Carrots and Cabbage
Corned Beef and Cabbage, Synonymous With St. Patrick's Day

Published - March 11, 2025

Baked spinach and melted cheese casserole in white dish with serving spoon; 'www.FoodHero.org'
Budget-Friendly Comfort Food

Published - February 28, 2025

Counter with various food prep containers organized on top
Meal Prep: The Art of Food Planning

Published - February 25, 2025

Woman counts money for food
Planning Your Food Budget

Published - October 28, 2024

Food leftovers packaged in boxes inside a home fridge with dates written on.
Got Leftover Questions?

Published - September 4, 2024

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Freshen Up Your Spring Recipes With Mint

Published - May 14, 2024

Cartoon anthropomorphic heart waving from a laptop screen with bookshelf and plant
Live a Heart-Healthy Lifestyle

Published - February 19, 2024

Celebrating 30 years of SNAP-Ed in 2022
Celebrating 30 Years of SNAP-Ed

Published - July 28, 2023

data for Steps to Healt program
Steps to Health Makes Virtual Impacts in FY22

Published - January 27, 2023

STH Toolkits
3 Steps to Health Toolkits Selected for National SNAP-Ed Website!

Published - December 1, 2022

Fridge and microwave illustration; text: REHEAT LEFTOVERS to 165°F; 3–4 DAYS; HOLIDAYFOODSAFETY.ORG
Lighten Up Your Leftovers

Published - November 24, 2022

Sweet Potato casserole
Sweet Potato Casserole

Published - May 26, 2022

Roast beef on wire rack with meat thermometer reading about 140°F
Keeping Leftovers Safe

Published - February 2, 2022

Steps to Health SNAP‑Ed infographic summarizing outcomes: 10,720 participants; 4,683 residents
Making Impacts in New Ways!

Published - January 19, 2022

Woman smiling in front of bookshelf
Lindsey Haynes-Maslow Tapped for Vaccine Education Program

Published - June 23, 2021

Report of Steps to HEalth Impact, infographic
Steps to Health Reaches Out Virtually in 2020

Published - February 2, 2021

NC Crunch Day flyer
Enjoying Apples From the Farm to the Table

Published - October 20, 2020

USA SNAP Cards
SNAP Benefits to Increase in Fiscal Year 2021

Published - July 29, 2020

Groceries
In the Cards

Published - July 6, 2020

SNAP-ED program
SNAP-Ed Makes Big Impacts Across the State

Published - May 13, 2020

Mother and child
Resources You Can Use: COVID-19

Published - April 20, 2020

SNAP-Ed Program
Healthy Eating Improves With Steps to Health

Published - April 20, 2020

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Impacts Made With Steps to Health

Published - May 3, 2018

women cooking
SNAP-Ed Partners With Local Agencies to Make Impacts

Published - March 13, 2018

Healthy eating video
"Eat Fruits and Veggies and Your Kids Will Too."

Published - September 14, 2017

healthy eating poster
"They Learn From Watching You."

Published - June 27, 2017

Five children seated at a table completing worksheets and coloring with a center pencil caddy
Steps to Health SNAP-Ed

Published - October 31, 2013

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